FREE Colonial Walking Tour of Casco Viejo
The classic introduction to Casco Viejo — cathedrals, plazas, and the stories behind the stones.
Reserve Free Spot




Panamanian Geisha coffee sells for $800/kg at auction. You'll taste it here for $38. Panama's most underrated culinary story — told by the people who know the farmers.
Panama sits at a remarkable crossroads for two of the world's great flavours. The highlands of Chiriquí produce some of the most sought-after specialty coffee in Latin America — with estates like Hacienda La Esmeralda winning global competitions year after year. And Panama's Pacific lowlands are home to small-batch cacao growers producing chocolate that rivals the finest in the world.
On this experience, we bring both worlds into Casco Viejo. You'll taste your way through single-origin coffees and bean-to-bar chocolates with a guide who knows the farmers, the regions, and the stories behind every cup and square. This is not a cafe stop — it is a deep dive into Panama's most underappreciated culinary exports.
The experience visits two artisan producers in the neighbourhood, with guided tastings at each. You'll learn how altitude, fermentation, and roast profiles shape what ends up in your cup — and why Panamanian coffee and chocolate deserve the same reverence as their European counterparts.
Reserve Your Spot
We meet at Plaza de Francia, Casco Viejo, Panama City. Look for your guide holding a Casco Viejo Tours sign. Please arrive 5 minutes early.
Address: Plaza de Francia, Casco Viejo, Panama City, Panama.
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